Tuesday, February 7, 2012

10 Tasty Recipes for Gluten-Free Desserts

A recent article in The New York Times suggests we should all cut down on wheat -- celiac or not --- but that doesn't mean dessert should have more in common with a hockey puck.

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1 comment:

  1. As you recommend us to visit the place and read the article, I am looking forward to do so. Yeah, I am interested to know those recipes of desserts.
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